The Sitka spruce tree is native to Alaska. For generations the tips have been used as a natural ingredient in syrup, jam, beer and now sea salt. Alaska Pure’s Spruce Tip Sea Salt is made by infusing the hand-picked, bright green spring Spruce tips into these light salt flakes. Nothing else is added. With a distinct citrus and herbal flavor, it pairs well with seafood, chicken, pork, beef, vegetables and even popcorn. Alaska Pure Sea Salt Company produces flake style finishing salt straight from the pristine waters of Sitka in southeastern Alaska.
The post Alaska Pure Sitka Spruce Sea Salt appeared first on Barbecuebible.com.